Another Reason to Drink
Welcome to Another Reason to Drink podcast! We’re just two guys cracking open cold beers, sharing hilarious stories, and telling jokes that’ll keep you laughing. This is what we love to do—so grab a drink and kick back with us! Whether you're enjoying a brew or just here for the fun, we promise you'll have a good time.
Don’t forget your beer, and let the good times roll! If you want to learn more or keep up with the latest episodes, visit our website at www.anotherreasontodrink.com.
Now, sit back, sip your ice-cold beer, and enjoy the show!
Another Reason to Drink
What a N/A night!
S6-E6, What if you could enjoy all the social fun of a beer without the hangover? Join us on a lively ride through the world of non-alcoholic beers, where we mix humor with honest reviews as we try out favorites like Stella Rosa and Peroni. We share stories that blend personal mishaps with camaraderie, including a funny tale of a cracked golf simulator driver and the ups and downs of holiday shifts. Our discussion bubbles over with the intriguing placebo effects these drinks might have and how they fit perfectly into trends like "Dry January."
Exploring everything from lagers to IPAs, we share our tasteful adventures and candid thoughts on the surprising quality of non-alcoholic options. Ever wondered if a beer without booze can really taste as good? We dive headfirst into the flavors of Dos Equis Lime and Salt, giving high marks for its refreshing profile that could easily become your next summer favorite. And what about the unexpected cost surprises non-alcoholic beers can bring, or the soda-like refreshment they offer? We’ve got those covered too.
As we sip and rate these beverages, you’ll hear a blend of laughter, personal stories, and even a quirky recipe idea involving pork chops and pickles. Our journey takes a reflective turn with tales of youthful boldness, from unjust firings to high school drama, all wrapped up with a playful plan for a blindfolded beer-tasting party. So whether you’re here for the insightful reviews or just to share a laugh, this episode promises a spirited and entertaining exploration into the realm of non-alcoholic brews.
www.anotherreasontodrink.com
welcome back to another reason to drink, and do we have a show for you tonight? Oh, my god we have a hell of a show.
Speaker 3:Yes, and this I don't know if I'm gonna make it through it, dude. I don't know if I'm gonna make it through.
Speaker 2:It's gonna be rough.
Speaker 3:I'm know if I'm going to make it through it.
Speaker 2:It's going to be tough.
Speaker 3:It's going to be rough. I'm going to get hammered and hang with us. Dude, I'm going to fucking. I think I'm going to get a straw and suck it no, and snort it. Take it straight to the brain.
Speaker 2:This is your hostess with the mostest princess and a sidekick. Anyways, why we got so much energy is because we're doing a non-alcoholic, non-alcoholic, no, non-na, na. Let's just say na non, non-alcoholic yeah, or alcohol free alcohol free beers on the show.
Speaker 3:On the show, yeah, but not no wait during this I. Or wait. No, we're doing them doing the show During the show, but not Before and after. Before and after, yeah.
Speaker 2:But now I haven't drank one. I haven't drank a real beer yet. Oh, you haven't. No, I was drinking all the side ones.
Speaker 3:Well, I don't want. Can I just have a show with a beer, winston? Yeah, pop it. All. Right, here we go. Here we go. So, oh wait, we are doing a Stella, stella Rosa.
Speaker 2:Rosa Rosa, rosa Stella Rosa. Out of zero, zero alcohol. Yeah, and it actually is Dude this is going to be like holy water 59 calories. I'm going to catch it in fire 59 calories and it's 20 IBUs. But now you guys don't really.
Speaker 3:I'm not a huge Stella fan.
Speaker 2:I'm really not.
Speaker 3:I don't even know if you should have opened yours, because you could have. Probably just I would have drank them all. I just don't care for the skunky.
Speaker 2:I know, but it's got good flavor. It's Stella. Stella will kill you Now. Let me tell you, start drinking Now. Let me tell you Start drinking it and let me tell you what you think. Honestly, that's not bad.
Speaker 4:That's not bad, is it?
Speaker 3:It tastes like any other Stella, yeah. Kind of you know what I mean I like it, it's very close, it has a very. It does have that skunkiness to me.
Speaker 2:I'm not gonna lie like that's.
Speaker 3:But that's just the beer, right?
Speaker 2:yeah, I mean that's that flavor that's their flavor, yeah, but I like, but it's not bad, no, it ain't bad. So I I got exposed over the last few weeks of um, because last month a lot of people were doing no drink, uh, dry january, dry january. So, um, a lot of people were drinking, you know these non-alcoholic or alcohol-free or whatever you want to call it beers. And when they were drinking I was like, well, let me try one. I was like I did a Peroni and I was like, oh, that ain't bad. As a matter of fact, I kind of like it, maybe even a little bit more, you know. Right, then I started thinking what are the benefits? Is a beer bad for you because of the alcohol for your liver? Or is the beer bad for you, you know? You start thinking which?
Speaker 3:one. Which one? Yeah, I mean, and I mean I know it's less calories. We've already went through this, like it is 59 yeah it is less calories, so what is the benefits? It's?
Speaker 2:alcohol. It's the alcohol, no alcohol, yeah, so you're not gonna get. Yeah, you need cirrhosis of the liver, yeah, or anything. You're saving it, yeah, hell, yeah, I'm but I'm moving in yeah I, I, we are an alcohol free show. Show from here on out here hold on let me drink my training fluid okay, now there's gonna be the last one, the last one, the last one you always promise, but there's always there. Always is something out there, though there's a ton of them out there.
Speaker 3:Right, no Because.
Speaker 2:I called you on the phone.
Speaker 3:I'm like dude, I didn't realize there's a shit ton, like you were. Well, you wanted to bring this up is that they had tequila and a gin.
Speaker 2:Yeah, and other spritzers and everything, yeah and uh, oh. So just to go I know we jumped on the show we're gonna actually do a dulce quiche, zero lime and salt. It has lime and salt and then we're gonna do a corona non-alcohol so and we'll go over each one of them as we go is how many calories and everything.
Speaker 3:Now what we should have did is got the tequila, because the only way I like a Corona is if I put a shot of tequila in it.
Speaker 2:Oh really, it's fucking really good If you put zero-zero on it. Put zero-zero on it.
Speaker 3:I bet you the placebo effect. Placebo, I would be fucking hammered if you wouldn't have told me. I'm like, oh yeah, we're having a great time.
Speaker 4:I drank, so much, I drank so much, I'm never going to make it to work tomorrow Fuck.
Speaker 2:Yeah, I know what you're thinking, because you can't tell on that Honestly, you really can't.
Speaker 3:You really can't. It tastes like a Stella. Yeah, it really does, and it's good, right, it tastes good, it does the corona tastes as good as a stella does.
Speaker 2:Yeah, like I'm not, yeah, if you're not here, right, but the corona actually says it has 0.5, so that's surprising well this had 0.5. Oh, did it yeah, 0.05, 0.05.
Speaker 3:Yeah, this has 0.5 oh, so I can't drink that at work. No, like how you drink this one, yeah, and get away with it.
Speaker 2:Yeah, there was actually a commercial where they're promoting um, uh, non-alcohol beer and they're at like a work party or something and they're watching. There there's three people, they're on a computer, they're looking at it, right, and they have a peroni or stella or whatever, but they're sitting there drinking. The boss comes up and says something oh good job, you know, you guys are working hard and they all, you know tip, you know I was impressed that they weren't drinking, right. And then they turn the camera around and they're watching a soccer game, you know. So he thinks they're working.
Speaker 2:They're like, oh yeah you know, and they're drinking non-alcohol beer and then no, we already told.
Speaker 3:Like it was funny, I guess somebody put it in a box, like in a questionnaire box at work what asking if we are allowed to drink non-alcoholic beer at work? Oh, someone did say that yeah, and they said no, you're right, no, you are not allowed.
Speaker 2:Because, honestly, if you drink this, if you burp or whatever, it smells like beer. It smells like beer. You're never going to be able to tell.
Speaker 3:You're not going to be able to tell the difference. And then you're sending somebody out to get breathalyzed or whatever. You know what I mean.
Speaker 2:And that .05 catches up to you. It catches up to you. It's only my 15th one. I'm old, but we've only been to work an hour.
Speaker 3:I gotta catch him up Just walking around with a fucking IV. I'm not drinking it and it's not an alcoholic it's okay, you see the people I work with.
Speaker 2:I gotta get to 15. I'm gonna stab a bitch. With my poker. With my poker, yeah, a fork A forker, but Untap actually has these on there. The rated it got a 2.75.
Speaker 3:Yeah, but look at the loyal drinkers. I know, no, I don't want to be one ofers. I know I don't, no, I don't want to be one of them. Guys Like I don't want to be the guy with the red hat on.
Speaker 2:Oh, over to the left. Beer wenches heads yeah.
Speaker 3:I don't want to be that guy. I don't want to be that guy. Gleb yeah, he looks really good and thin, oh my.
Speaker 2:He's probably still kissing his dad on the lips. He's like 40 love you, dad. I love you, not a cheek kiss yeah, look, no, no, it almost looks like a girl from a distance. Yeah, like I don't want his sunlight, like no see now I don't want to turn, you're starting to change. Yeah, like I'm already starting to feel. Wait your hat's coming off.
Speaker 3:No, I ain't taking the hat off. You're going to make me style my hair. Put some gel in it. Yeah, put gel in it and shit.
Speaker 2:Shave your beard.
Speaker 3:No, I ain't shaving the beard.
Speaker 2:But if I was in a situation?
Speaker 3:Honestly, it's not bad. No, Like I would drink this.
Speaker 2:Yeah, would you, jason, keep your creeper if you couldn't drink?
Speaker 3:If I couldn't drink yes.
Speaker 2:Yeah.
Speaker 3:I probably would. Yeah, I would. And I know we started this conversation last week about like the zero beers and stuff like that and like I wanted to get that. Uh, athletics yeah. And like I really I'll still look for it and as soon as I find it like we'll just throw that in the mix somewhere yeah, maybe we'll do it I really think you guys, it would be the same thing, like you guys be like holy shit, like they've came a long way. Yes, you know they really have.
Speaker 2:The original one was the and I, I had it in my hand old duels, old duels, old duels. It was like the original trustee and I used to drink that in the desert when, um, because we weren't allowed to drink in alcohol, but it was a good, just to have a beer, okay, kind of like this you know you're like you can't drink, but you to have a beer. Okay, kind of like this you know you're like you can't drink, but you can have a beer after work, but, um, they would, let us get old duels.
Speaker 3:Oh, duels was always a classic, all right, all right, all right, but I mean, I, I'm I was so impressed there are so many out and I'm guessing because of the culture yeah, you know what I mean and a lot of people are going to weed. Yeah, like beer, but you don't have the effects of the alcohol drinking this and you can smoke weed and still get a little bit of a buzz, be a little bit happier. Whatever, you know, that's my thoughts.
Speaker 2:I'm thinking more to give my um, what do you call it? My liver, liver break so they got 11 beers. Uh, top, top picks. But see some of these athletics right there, oh yeah, almost number one number one, yeah, yeah, yeah and then they got different categories, like best lager, heineken. You see that Even like Brewdog has one. There's a lot out there IPAs, belgian Whites, you know. So there's a mix of all of them. But I want to say I mean I'm telling you there's Budweiser had one, coors has one.
Speaker 3:Yeah, bud had Miller Lite has one. Wasn't that a Black Can or something like that, I think?
Speaker 2:it's white and grayish and red maybe.
Speaker 3:Yeah, I'm thinking something else.
Speaker 2:Yeah, but they got so much out there, it's crazy. Beck's oh yeah, I forgot about Beck's. Yeah, there's that Coors Edge, a lot of people like that. It was okay, but you know, I want to tell you, though, for not having alcohol in it, they're expensive.
Speaker 3:Well, that's another problem. Yes, so the alcoholic's not going to go out and buy these? No, because he can't afford to. They're more.
Speaker 2:They cost? Yeah, they're. You know what were these? 10, 15 bucks. An average one was 10 bucks, 11 bucks for six yeah, 10.99. There were some cheaper ones out there. You're getting six beers for $11.
Speaker 3:I see Genesee already has it. Genesee has an A1, which is probably $5.99. You can get a 12-pack of it For $5.99?.
Speaker 2:For $5.99.
Speaker 4:Don't believe me. Just like their regular beer.
Speaker 2:It's the same cost had genesee but if you could, could you trick. Uh. Um, you could probably trick someone absolutely yeah, because if I poured this in a glass and you didn't see the bottle, I yeah, I wouldn't I say here's a beer for you.
Speaker 3:Well, that's why I said, like you could placebo affect me, or whatever it's called, you know yeah, like yeah, I'd be like oh, a fucking hammer like I drank 10 of these zero beers the only thing is you would be floated like a motherfucker yeah, that's yeah, that's why we I was gonna stop and get another one.
Speaker 3:We're already doing three. We're doing three tonight. Yeah, I was gonna stop and get another one. I'm like well, then I started thinking about like, okay, I'm glad I didn't find it. How many beers do you want to do?
Speaker 2:and I know they're non-alcoholic, but they're still beers it's still bloating the fuck out of you, like yeah yeah, on an average night, when we will drink probably 36 beers on an average night. No, I'm just kidding. Nah, I mean, I I'd say from start to beginning we might drink a 20 pack.
Speaker 3:Well, no, because like, especially the last couple weeks, we really haven't been doing that bag, because there's a couple times that we've had 18 packs and then oh yeah, okay, that's what I mean 18 packs and we 18, but I still have six left, oh so, we've been doing good and and that's yeah. And then, if, then, if we do a 24-pack, like I've been going in, I'm like in the morning, I'm like, oh fuck, still got more, like we're still 10, 15 beers in there, oh, that's good. But we've also been doing 10 percenters.
Speaker 2:That's true, not zeros, yeah, zeros, you know my 24-pack will probably be gone. No, you're going to be bloated. You'll be bloated by time.
Speaker 3:Keep that going, I'll be fine.
Speaker 2:Anything special this week?
Speaker 3:Not a whole lot. Fucking ice this morning, not too bad, but no, there wasn't a whole lot going on. It's been a pretty quiet week. Just getting sick of this fucking weather.
Speaker 2:Yeah, today because of all that ice. What an issue, right?
Speaker 3:yeah, you know so a little bit I walked out and I was like, oh shit, fuck, it's gonna be a pitch to get oh yeah, my car was covered like I was had to sit there and let it warm up for like 10 minutes before I even scrape the.
Speaker 2:I'm like, yeah, but you go in early yeah, I was leaving.
Speaker 3:I walked out there and started my truck up at 3 30. Wow, and that's the. It was quarter to quarter to four quarter and I wasn't able to leave till four oh, let it run and fucking by the time I was able to chip the, just because I didn't want to get out and fall on the ice yeah the um me, I gotta tell you this story.
Speaker 2:So, um, I went to the simulator, you know this past tuesday and when I was there, um, I'm hitting you know, because we uh get to practice a little bit. We set up the little driving range while we're waiting for some people. I'm hitting my um driver getting warmed up. I'm hitting it pretty good. All of a sudden I hear like a tank, you know, and I was like damn, that didn't sound right and the ball kind of went, um, left sharp, you know what I mean. Like you, almost, almost, like I hit it in the uh shaft area, okay, and I'm like what the heck? So I'm still playing everything.
Speaker 2:And then one of the guys I play with, he was hitting his and his shaft broke right at the shaft in the club head, just broke right off, right, okay, and I was like damn. So he was using my driver and we're hitting it and we're starting to play, and then I get about, I don't know, to the hole number 10. And then I realize, damn, my driver cracked. It's got a big crack in it. That's why I made that tink noise, yeah, yeah, and I was like, well, because it's carbon, it was carbon fiber. And then I realized I'd been storing my clubs where In my car, the cold.
Speaker 3:The cold with that carbon. Yeah, let them warm up. Yeah, let them warm up.
Speaker 2:Yeah, and I started playing and it was early on and it cracked and I didn't see the crack in the beginning and then it just started growing Right, right, right. But I was wondering why I wasn't getting the power out of it. And then I looked down and I'm like, what's that big old crack so long story short, that killed that head, the club head.
Speaker 3:You know what I mean. Now I know not to um especially.
Speaker 4:You got a lot of warm up, yeah, yeah, yeah, and then you take them in out and stuff.
Speaker 2:But like, uh, the one guy there, he has a um steel head, so the steel head are a little bit better, you know right, yeah, it's not gonna crack like yeah, yeah all right, all right, but. But he had that. But the other one, I think his broke because he said it was already kind of weak and it was breaking, but I think maybe the cold.
Speaker 3:The carbon fiber? Yeah, the shaft, though, is probably carbon. Was his shaft, it broke at the plastic right on the end. You know what I mean? Yeah, yeah.
Speaker 2:Yeah, and he had an older one where you had to mount it together. Remember when they used to be mounted together versus glued or whatever? Yeah, yeah, that's where it broke, where the more modern ones you can use a screw and it screws in the head.
Speaker 2:So my shaft's still good, but the head. But I didn't do bad. I want to let you know, because I know you're my golf partner and everything I actually won Did you really? I beat him? Yeah, I got, I did good, I got. Uh, I know it ain't good if you're this, but I got under I mean you've been getting a lot of lessons yeah, yeah, no, not this week, because because it was shorthanded, but uh, yeah, but um, yeah, so, um, I do get lessons.
Speaker 2:And then, as but as I was coming through and I switched up and I was using the other guys, you know I was hitting it far again, right, you know, right, right, and I was pretty happy that. So I was averaging to the whole thing 188. Which is great, yeah, my driver went. 188. Yeah, so I thought it was good. But here's the key hitting the fairway seven times.
Speaker 3:So yeah, yeah, but you're hitting 188 on a screen. Yes, so you're bouncing 200 at least.
Speaker 3:Yeah, I figured, you know what I mean you're hitting 200 you might as well, just say you're hitting 200 average average and as long as it's straight, we'll make money all day long. Yes, we'll probably beat your brother yes, I think I can see, we can beat oh, especially because I don't think his uh partner is playing this year right, oh, he might have to get a new partner, oh it's like kind of if yeah, but I was speaking about my brother.
Speaker 2:I was riding with my brother in the car the other day. He was trying to text his boss because he needed to ride home. And he was doing that speak to text. You know, like, hey, boss, I love you, but as I, as he, we were driving, every time he would start to speak I'd say I would like to suck your dick and he kept saying quit quit and I was waiting for the one time and then every time he started to go I'd be like sick sick Dude, I do it to you all the time.
Speaker 3:I really do. He should be like oh well, here let me talk to you or let me text her. Yeah, I'll be saying all kinds of shit. Oh, Rick has a big dick. Like, oh, his dick's so big. Try to go quick.
Speaker 2:And then they're eating and then they're looking.
Speaker 3:Yeah, yeah.
Speaker 2:But I had to give him a ride. Yeah, he was baking a cake, baking a cake.
Speaker 3:Yeah, to get home A yeast infection.
Speaker 4:Yeah.
Speaker 3:He's got a yeast infection. Oh dude, because you can get them in your pee hole, can you?
Speaker 2:A man Dude, that would suck.
Speaker 3:Just crust coming out of your fucking pee hole the whole time. Just peeing cottage cheese yeah.
Speaker 2:You get it from non-drinking alcoholic.
Speaker 3:Oh yeah, that's how you get it. There's more yeast in non-alcoholic.
Speaker 2:You've seen the pictures of the people that drink them, right, yeah, yeah.
Speaker 3:They got a yeast infection on their tongue.
Speaker 2:So Stella, what would you rate it?
Speaker 3:I do it as a stella, yeah, you know what I mean. So what eight yeah like I'm a huge fan of style anyhow, but it wasn't bad, like I would drink it, like you could hand me this and I, if you wouldn't tell me I would never know, I wouldn't know, I really wouldn't. Yeah, I, yeah, I mean it had good flavor, still had a touch of skunk. Yeah, you know but, it wasn't bad.
Speaker 2:The Peronis are like this Same flavor, right, but Peroni flavor. I noticed one thing with the Peronis, though when they were cold they're really good, right.
Speaker 3:But as they started to warm up a little bit, I was like but that's with all of that's, with all of Corona's and Heineken, heineken's and all that, yeah. So I did do a Heineken kick there for a minute. Oh, you were on a. Heineken guy just for a slight minute. Yeah, and then I think, cause somebody just left it there. I probably but it was ice cold, yeah, like, and this was years ago.
Speaker 2:Oh like yeah my brother brought it out they go down. They go down well, when they're cold.
Speaker 3:When they're cold, I was like, oh, this is good. But as soon as it got warm I was like holy shit. Like I feel like I'm licking an ass of a skunk, sucking it like I'm just licking that tail up. It was like yeah.
Speaker 2:So you want to go in this next one? You want to jump into the Dos Suckeys? Yeah, I might as well do this. So, dick Suckeys, dick Suckeys, it's double X. Anyways, this has lime and salt. Of course it's non-alcoholic and let me see how many calories are in it. Let me, um, let me see hold on.
Speaker 3:It is 0.5, contains less than 0.5, and they're 73 calories.
Speaker 2:Let's see, all right, here we go. Yeah, that last one I also gave it an eight.
Speaker 3:Yeah, we want eights across the board I thought yeah beer wench is trying to say we didn't do anything. We didn't do we're not doing our job. 3.1 on untapped 3.4. 3.41.
Speaker 2:It's the alcohol getting to you. This has a little bit more calories 73. I think so because of the salt and lime.
Speaker 3:Oh dude, See a loyal drinker again here.
Speaker 2:I am Click on it. Click on that one.
Speaker 3:Click on that one he's pinching his nipples and has a big fucking hat on. Dude, that would be me all day long. See, I got, oh look, and you got, you got star trek people oh on there.
Speaker 2:Yeah, well, he looks normal. Hey, we're gonna have our picture on there, his loyal drinkers. That's a little bit different going from the other one. Right, it is, but is? But I actually like that dude. I know it's good, ain't it? It's good, it's surprising.
Speaker 3:It's kind of like a lime pop, almost like soda, yeah, with a little salt. You know what I mean. Honestly, that's really good. Now I want to find the alcohol one. I know they have an alcohol one of it.
Speaker 2:They do somewhere, so one of it they do somewhere, so this actually has 0.5 less than 0.5. So once again, this is going to be so this is a road pop on the way to work yeah, well, actually, the better. The stella would be the best one, because it's zero, zero as a road pop.
Speaker 3:Oh yeah, but how could they actually do anything? 4.2 percent, 10 ibu, that's the regular Dulcichis.
Speaker 2:Yeah, yeah.
Speaker 3:But is this the? Lime no no I want to see what about the lime, lime and salt, lime and salt one. Do they do that for?
Speaker 2:alcohol. I don't know. They do it in this one. That's pretty good. It really tastes like there's salt on the rim.
Speaker 3:Yeah, it's amazing, yeah, it's fucking good.
Speaker 2:Now I did notice because I already drank one of these. When you get to the bottom, you're going to notice that the salt settles down there.
Speaker 3:Yeah, it's a little so should you shake it a little bit Solo?
Speaker 2:That's another one, Bob Beer winch.
Speaker 3:That's another one. Stir it around.
Speaker 2:Stir it around.
Speaker 3:Stir it.
Speaker 2:But solo is also a mexican beer, you know soul stands for sun. Yeah, yeah yeah, I say solo, solo, so han solo, han solo. I just remember drinking them in mexico, so they only have. They only have the non-alcoholic in this with this lime, oh yeah with this, yeah with the no there's a four.
Speaker 4:Yeah, there you go.
Speaker 2:Yeah four, but yeah.2, same thing yeah, 10 IBUs, so they do offer it in.
Speaker 3:See and look how much better the people look.
Speaker 2:Yeah, and what he's referring to is we're looking at untapped and on the side it has a bunch of people yeah and they do look definitely better. Yeah, hey, amanda, how you doing. What's your name? How?
Speaker 3:you doing Amanda? You do suckies. You like a little lime. That's not bad, though, that is good. I'm not going to lie. I would keep this in my fridge and be like, okay, I'm going to do a non-alcoholic day, yeah, for at least a couple hours.
Speaker 2:You get it. But the thing is, this would be a good summer beer. It would be a very good summer beer.
Speaker 3:Yeah, it would be a good, I'm not going to lie, it would be a good river beer. Oh yeah, you know what I mean. If you're floating down the river, paddling whatever, just question, you know, and then you got a long drive home. Yeah, oh yeah, that's true, you know what I mean.
Speaker 2:Have one of these, whatever that's, I would pick this up honestly, I would probably pick this up and, by the way, the last one in this one are both princess approved, because if you like stella or you like those seconds, you're gonna like.
Speaker 3:You're gonna like these, yeah, honestly, yeah, I like it tastes, just like it. Yeah, I'm not kind of impressed. I'm not gonna lie it's impressive, ain't it?
Speaker 2:oh no, yeah, but I like your idea where you're like, you know, just because normally, like if you're active doing something, let's say in the summer, you're sweating out, you normally the pace of you drinking a beer is not really getting the average person.
Speaker 3:Yeah, you're not getting buzzed or anything, but I mean it would be kind of nice, you know, OK. Well then now I don't have to worry about it at all At all. Yeah, Even though I've already sweated it out and I'm buzzed when I get to the car.
Speaker 2:But yeah, OK, let's be responsible adults, you know, but I still, you know, they still make you um show a id. For this, though, you have to be over 18 well, because there is some percentage of small percentage a small percentage.
Speaker 3:Well, just like I'm not allowed to drink at work yeah, that there is a small percentage, yeah, you
Speaker 2:know, but now Small percentage. You might be Mike, no.
Speaker 3:How many cops Like, okay, you were drinking these all night long. Yeah, you had three or four, because I'm guessing that's You're drinking non-alcoholic beer.
Speaker 2:So let's say you had 2% after you stacked it all up, right?
Speaker 3:Well, like they smell alcohol on your breath, yeah. Oh, but they would do a breathalyzer. Yeah, they're going to throw a breathalyzer at you, even though you're like no, I was drinking non-alcoholic whatever.
Speaker 4:You know what I mean? Yeah, they're still oppressing you, there's that dick cop.
Speaker 3:That would just be like, oh no, get out, spray your legs, do a field sobriety, and then you can't do. You know what I mean. A lot of them are set up for you to fail anyways. Yeah, regardless, sober or not, and you know what I mean. Be like, okay, well then the breathalyzer. Be like, yeah, okay, fuck off, dude. I just go straight for the breathalyzer yeah, that's why I was like no, let's just come here, skip the bullshit.
Speaker 4:Let me blow you. Yeah, I mean, let me, let me spread my legs, let me blow you, I Let me blow you.
Speaker 3:I mean let me blow in the machine, damn it. The lady at the end. But that would suck. You know what I mean. That would suck to go through all that just because he wants to be a dick.
Speaker 2:Yeah, but if you do smell it it would be hard to drink. It would be hard. No, I'm sure that, and I'm sure that average drunk would say I was drinking.
Speaker 3:I never thought about that Until now right, I never thought about it.
Speaker 4:I was drinking all day, the whole time, sorry, Am I in the car?
Speaker 3:Where am I?
Speaker 2:Whose car is this?
Speaker 3:How come you got plastic seats so you don't pee on them. When I was checking out and I'm carrying all these up there.
Speaker 2:How come you got plastic seats so you don't pee on them? When I was checking out, you know, and I'm carrying all these up there. He's looking at me like man. Why is this guy buying?
Speaker 4:so much non-alcohol beer.
Speaker 2:So I did. I explained to her oh, we do a podcast and we're doing a show on non-alcohol beers. You know, because we do it on beer but we decided do none out because of january, you know, and she was like, oh, that would be interesting.
Speaker 3:You know, I'm like did you tell her what it was? And yeah, I did.
Speaker 2:And then I said can I have your number? Oh, here, let me give you a number. You, I know, I said, now you're getting all kinds of dick pics.
Speaker 3:No, I said, yeah I said, I said I'm bobby's, the guy that was asking outside.
Speaker 2:I was giving Jason's.
Speaker 3:The McDonald guy.
Speaker 4:The McDonald guy.
Speaker 3:Like you want an extra pie. You want an extra pie.
Speaker 2:I wonder why he comes in there excited more. Jason must be setting him up. Yeah, he should be fucking.
Speaker 3:Next time Jason comes up, take him to that McDonald's.
Speaker 4:Yeah, yeah, you should be fucking next time Jason comes up, take him to that McDonald's Right here, I got somebody you need to meet.
Speaker 2:He's been texting you.
Speaker 3:He's been texting me the whole time. You guys have been sharing dick pics, and just to let you know, and asshole pics, just to give you a heads up. Oh, my.
Speaker 4:This is Brandon.
Speaker 2:And this is Jason.
Speaker 4:I just did, yeah, just in.
Speaker 2:Anyways, we're getting something off of these.
Speaker 3:Yeah, it's on.
Speaker 2:Hey, rick, let's go with two Ricky's bad choices, alrighty.
Speaker 3:I thought we would usually wait until after, okay. Princess wasn't hitting the button Alright, alright, so we're going to take a break.
Speaker 4:We'll rate these. Yeah, we'll rate these. I'm a little bit more than yeah. We'll rate these, and then we're going to take a quick break. Yeah.
Speaker 3:I'm about there, yeah, like I got to look at my jokes, like I know I got one or two of them out there. But I guess, while we're waiting, like what are you doing for the Super Bowl?
Speaker 2:I can't recall Anything good, I don't know Cooking anything good, nothing good, I don't know cooking anything good, nothing like that. I don't know.
Speaker 3:Dude, I'm gonna do these cubans? Oh yeah, I heard you, I think. I think I showed it to you last, yeah but go ahead, yeah, you take a pork chop a thin a thin pork chop, uh, smash it out, hammer it out, make it even thinner, put ham, swiss cheese, pickles. Roll it up a pickle like a pickle spear. I think they had slices, but I think I might go with the spear. Okay, I would think this, I would think, but they had the slices in it.
Speaker 3:Okay, but, uh, roll it up and then wrap it in bacon and smoke it, oh, and then put a barbecue glaze on it yeah yeah, that's almost like when they do the peppers with the that's like a lot of things, honestly, like they do the oh, what is the wrap?
Speaker 2:something. But then you get bacon and peppers yeah, it's the.
Speaker 3:No, it wasn't the cowboy, it was the. What the hell was it? It was Schicks. I even did them.
Speaker 2:I remember one time you did something.
Speaker 3:Yeah, it was the same thing. It was like Texas eggs, or oh yeah, that's what it was Something like that Like in shotgun shells. Yeah, I've done the shotgun shells. Yeah, that's what it was the Texas shotgun shells.
Speaker 2:Yeah, that was good.
Speaker 3:Yeah, those were good. Yeah, so I think we're going to go over to your brother's and just do a bunch of food and hang out.
Speaker 2:I'm going to stay for the game, for an hour, hour and a half Until after halftime, like halftime.
Speaker 3:Yeah.
Speaker 2:I don't even care about the halftime show. Like halftime, yeah, I don't even care about the halftime show. I think one of Kat's uncles does like a party and they do like the whole, where you pull the numbers of the boxes and stuff.
Speaker 3:Oh yeah, I got it on Scrimson Squares. I already got it on. You already got it on yeah.
Speaker 2:And I think that's pretty much what we'll do. But everybody's kind of waiting because he I didn't know if he put it out there yet or not, so I don't know if he's doing it this year or not, so I haven't heard. But yeah, other than that, that's it. Hey, you notice on the the uh tab, look at it, that's pretty cool oh is. They put double X's on it.
Speaker 3:I wish they had a three X.
Speaker 2:You would keep that one A misprint. But on the tap they got the double X's for.
Speaker 3:Dos Equis. That is pretty cool.
Speaker 4:I've never seen that, but I don't remember getting a can, one of these.
Speaker 2:I normally get the bottle myself. Anyways, this is pretty good, but we're going to go ahead and take a break so you can get a nice ice cold one, and we're going to be right. I thought we did rate this. We did rate it.
Speaker 3:No, we talked about it. It's a good thing. She's here Paying attention. She's here.
Speaker 2:It must be that. Yeah, we're dropping this show all over the place. Yeah, we are.
Speaker 3:It's because we don't have any alcohol in us.
Speaker 2:We're fucking stupid. You know what, though? It's because we didn't pull up the breweries either.
Speaker 3:Sometimes we pull up the breweries, but we're not pulling up the breweries.
Speaker 2:If you normally listen, we didn't do it on these because these are your standard stuff.
Speaker 3:Yeah, it's not something that we're going to find. It's not like they have a local brewery where sausage and we ain't running down to Mexico. Yeah.
Speaker 2:On this one.
Speaker 3:Well, we probably ain't getting this anymore with our terrors. It's going to be more.
Speaker 2:It's probably out of.
Speaker 4:Texas. No, it's out of.
Speaker 2:Oh no, I don't know where it's out of Can't read it. Too tiny, too tiny.
Speaker 3:I'm a tiny dude, you.
Speaker 2:Can't read it. Too tiny, too tiny. I'm a 10, dude. You like it that much?
Speaker 3:I honestly do Like I do like this one. I would actually I am actually going to look for the alcohol one For your set of this Just the yeah, because that is fucking good. It is good, isn't it? And maybe that's what we should actually do one time. Oh, do the one non-alcohol, do the non and the alcohol, and then you could actually be like, okay, is there a difference?
Speaker 2:Yeah, the next show. We'll do that in like a couple weeks whatever A month or two. Yeah, you know what I mean? Yeah, because they're planful. I mean yeah, I will do that. That's a great idea for a show, yeah that's a great idea, for sure, just uh, just to do a corona and do this, or do a stella and do this, or so the one with the corona, though, because corona normally has typically, like the corona, premiere the corona light the regular corona, the corona extra?
Speaker 2:I wouldn't even know what to compare this one with you know, I'm gonna say I'm not gonna like the corona.
Speaker 3:You, I'm just gonna throw that out there right now. Ah, you probably won't because. Because I don't care for corona period, yeah like yeah, you would like you know what I mean.
Speaker 4:It needs lime it needs something yeah, but I'm gonna rate this.
Speaker 2:I was gonna be a strong 9.5. The reason I was gonna say 9.5 originally is because I, when you get to the bottom a little bit, you get a little bit of more of that salt. You know what I mean but it's fine. I do see it's getting a little salty, yeah but I'll honestly go with the 10 to match yours because it was good. It is good, yeah, cheers and, like I said, princess and keeper absolutely it is good, I would.
Speaker 3:I would like to try the non-zero yeah, the normal one right.
Speaker 2:Hopefully it's like a 12 4.6 it's that we already looked at, but anyways, uh, okay, go get your ice cold one and we'll be right back so so welcome back. I hope you got a nice ice cold one, like we do. We got this corona non-alcoholic, that's pretty cold. It is not cold, yeah rick's not a big fan right there in front of your training fluid is the beer opener.
Speaker 2:Um, this one actually has 60 calories. So the other one had more flavor, but it had the salt and lime, so I'm going to say that these are probably 60. You smelled it, I smelled it, you smelt it. You don't smell this. It's a little rough. Let me put the beer thing there.
Speaker 3:Okay, for a Corona, I guess that's not bad. No, that's not bad, is it? It's not bad. I still have the skunkiness on the back of my tongue.
Speaker 2:But not as bad.
Speaker 3:It's actually on the side of my tongue, it's not in the back end of it.
Speaker 2:But I think if you put a lime in this one, like I normally drink, if you'd actually put a shot of tequila like alcohol, tequila in it, it would be a lot better. For Corona. It's not bad though.
Speaker 3:It's not bad. I mean, it tastes like a Corona to me. It is a little more watered down it is a little softer, isn't it?
Speaker 2:It?
Speaker 3:is a lot more watered down, it is a little softer, it is a lot more a lot, I would say compared to, compared to an actual corona if you did a corona or corona extra, you really get that pungent kick that.
Speaker 2:Yeah, I would say this is more equivalent to like a light or a premium.
Speaker 3:Yeah, I don't drink them enough to know, but I do, yeah, yeah.
Speaker 2:And probably closer to a premium, just because of the, like you said, watered down flavor.
Speaker 3:Yeah, it's just extra or whatever. I guess the skunkiness isn't as bad.
Speaker 4:Yeah, is my take of it yeah.
Speaker 3:Yeah, diluted the skunky. They only dip the ass of a skunk in it once.
Speaker 2:Instead of letting it swim around. Instead of letting it swim in it for a fucking month. So I already know you probably wouldn't keep these. I personally wouldn't, because you don't like, but I just Not a Corona fan, I'm not a Corona fan Like I just.
Speaker 4:Now I.
Speaker 3:Now, if you're a Corona fan, I could see.
Speaker 2:You would, I mean I like like.
Speaker 3:You would I mean I like corona so I would keep this from that aspect.
Speaker 2:So if you're normal corona, if you like coronas, especially if you like on the side of um the premiere or the light on the side of a dick I mean uh, yeah yeah no, I could see it like I could see that it yeah not bad.
Speaker 3:If you it's not bad, I'm not going to lie, it's not bad.
Speaker 2:If you didn't know, it was a Corona. If I poured this would you think it was almost like a Michelob Ultra or Coors Light.
Speaker 3:No, absolutely not. Too much flavor, too much skunk. Yeah, that's all I taste, it's all I can smell, it's all I can taste. It's just that skunkiness of a Mexican beer, mm-hmm, you know, just like the only reason that Del Sucky's Because of the lime, the lime and salt, like okay, that's good, because they added a different flavor between a skunk's ass.
Speaker 4:You know what I mean.
Speaker 3:They went into the taint. The taint Not so much, just the asshole.
Speaker 2:This. Me personally, I would out of the the three. Now that we're getting them all down, I know automatically because we gave this tens you would probably go to the dosekis yes yeah, second, what would you do? The stella the stella, and then this would be your last this would be the last.
Speaker 3:I'm not gonna lie like I'd probably give this. I mean mean, I gave the Stella an 8. I don't want to give this an 8.2. So I'd say a 7. Yeah, it fits it. You know what I mean, but it's Corona. I don't want to take anything away from Corona, because I know a lot of people like Corona.
Speaker 2:Me personally.
Speaker 3:I'm just not a huge fan of it.
Speaker 2:I'm going to say I'm going to give it 8. The reason why is because, even though it has a different flavor than Stella, but it's still good. You see what I'm saying.
Speaker 3:No, absolutely, and that's why I'm saying I'm not Okay. Yes, so I will, I'll move up to an eight. I mean it does have a good. It reminds me a lot of a Corona. Yeah, it really does Like they did a great job for a non-alcoholic beer. Yeah, it tastes like a Corona. Yeah, like if you're trying to stop or if you're trying to cut down on carbs.
Speaker 2:Save your liver, save your liver, whatever, yeah. Or carbs? Yeah, cause there's yeah.
Speaker 4:But no, michelob Ultra came out with one that's 26 carbs, so it would be almost half of that, yeah Right.
Speaker 2:But I haven't tried it.
Speaker 3:I don't know if it's more watery down or whatever I mean, because See and this is the one thing I don't like about it, because now I'm burping yeah, and all I get is skunk. Like it's literally. I get that like skunky flick.
Speaker 2:I process it and it comes out my ass.
Speaker 3:Yeah, so, oh so you're like Pepe Le Pew, Pepe Le Poop. Yeah, so you're just like you drink it in and shit it out. It's great, but I can't like now it's just now I'm getting it both sides I'm like it goes down skunky, it comes back up skunky. Oh perfect, this is great.
Speaker 2:You only had a couple, yeah, but anyways you got a joke.
Speaker 3:Oh, dude, what does a 14-year-old girl and her fetus have in common? And her fetus and her fetus? Oh my, I don't know.
Speaker 2:They're both thinking mom's gonna kill me, it took me a moment for the baby one the fetus, one that's terrible the more you think about it, yeah I did have one more. Someone gave me one, it was a dad one, and I was like, oh, that's terrible, but I can't remember yeah, but that's what's good about them like, because then that way we don't get banned yeah, like we did, from everything else, from everything else because of Ricky.
Speaker 3:No, I had one more. It was kind of funny.
Speaker 2:And then we can go into your bad choices.
Speaker 3:Oh, that's what it was. What do you call a black man on the moon? I don't know. Fucking astronaut, you fucking racist Jesus, I remember.
Speaker 2:What's the one with the man on the moon? Isn't there a song, yeah? Something jumped over and man on the moon.
Speaker 3:Oh well, there's that one. Yeah, cats in the career, oh, cats in the career, that's moon the silver star.
Speaker 2:Yeah, that's what I was thinking. Anyways, and when you said that man on the moon, I was thinking of that image because in that video they had, like the guy on it Was he black? I think it was a silhouette.
Speaker 3:It's time, Ricky's best friend Bad decisions, bad choices, bad choices. Ricky's bad friend Bad decisions, bad choices, choices.
Speaker 2:Ricky's bad choices. Okay, there we go. Let's start off with the good one Ready.
Speaker 3:Oh, when you got a whole deck of cards.
Speaker 2:I know Would you tack to a teardrop on your face for $100,000?
Speaker 4:For a hundred grand yeah.
Speaker 2:Oh yeah.
Speaker 3:No problems.
Speaker 2:I'll do it for a grand. Do it for a hundred bucks. I'll give you a hundred bucks, a hundred bucks, a hundred thousand A hundred grand.
Speaker 3:Hell yeah.
Speaker 2:I don't know if I'd do it, because my line of work is a prostitute. Well, your line of work, yeah.
Speaker 3:Yeah, you know guys don't like that too much. No, they don't. But I mean, I'd make it scares, I'd make it a cute, I'd make it all blue. You know how? They're always black. Yeah, like I'd, make it like blue and purple, like make it all gay, like no, I didn't kill anybody, but I slayed him. You, I didn't kill anybody, but I slayed him.
Speaker 2:You could put the rainbow flag in there. I slayed that dude in the joint there. Be afraid, is he going to bite it off.
Speaker 3:Possibly he tries to stick it in me.
Speaker 4:It could be a possibility.
Speaker 2:I'm personally not doing it, but Ricky would do it for a hundred bucks. So a hundred bucks a hundred grand go fund me okay, are we ready for the next one? This one goes with that other one. Have you ever been arrested? Yeah, a couple times me. No good for you. I mean, I got a lot of tickets and stuff like that, but never arrested.
Speaker 3:I've been arrested a couple times it was fun last week no it's been years. It's been years. My record's clean now. Yeah, you're a good boy. Everything's expunged. It was part of the court order it was part of the court order? Yeah, stay away from schools Terrible.
Speaker 4:And churches and bars.
Speaker 2:So that's why these are bad, ricky's bad choices.
Speaker 3:Because they do so well on them, he's two for two now.
Speaker 4:I know this next one.
Speaker 2:Have you ever shaved your dental area? Oh, come on, we all have Shaved it bald.
Speaker 3:Yes.
Speaker 2:You have Bald, bald your balls. No, not your. Well, the whole area, the whole area, yes, even the stuff above, dude I don't.
Speaker 3:Yeah, there's nothing there now you want to see.
Speaker 2:No, I don't want to see Hell no Show the guy like, show the girl.
Speaker 3:I can't, like, I don't want her to have hair like because she gets caught in my mouth and fucking I don't want it getting caught in her mouth. Yeah, and fucking I don't want it getting caught in her mouth. So I'm just a gentleman like that. You shave it off. I shave it off. Keep it nice and clean. He's like a baby. You do a little air strip.
Speaker 2:No, no, I do.
Speaker 4:Remember, I do, the Amish, amish.
Speaker 3:I do the Amish.
Speaker 2:I do the Amish on my balls, that's right. Oh man, I'll trim mine up. I'm landscaped like a bofo, but I'm not bald, I'll go bald.
Speaker 3:I like looking like a 12-year-old kid. You do yeah.
Speaker 2:Well, I mean, I clean my balls up.
Speaker 4:They were clean. You know what I mean, right.
Speaker 2:Actually, it wasn't until they had that, that shaver. He used to be a bitch to cut them, so they came out with the balls yeah, oh, yeah until they.
Speaker 3:But even you gotta watch that manscaper too. It's still good you got yeah they're full of shit.
Speaker 2:Yeah, yeah, they'll, they'll catch a wrinkle wrinkle they'll catch a wrinkle, they'll make you yeah they're like, they're like, oh fuck.
Speaker 3:They're just a little bit better than in the old days Than the old days, yeah, no, yeah, the old days, yeah you used to catch them all.
Speaker 2:No, yeah, you try to get just a little bit closer.
Speaker 3:Oh dude, I would look like I was fucking shaming going on a fucking airport or something. With a little bumpy road Fucking just blood airport or something A bumpy road, just blood everywhere, what the fuck?
Speaker 4:And then you take a shower.
Speaker 3:And then you take a shower, it stings oh my God does it sting. Or you get laid right after it. That's even worse. That's even worse. Oh yeah, dude.
Speaker 4:Yeah, their vagina juice.
Speaker 3:No, that's like fire water, oh, it's like fire. Yeah, you might as well just dump peroxide on it. Oh shit, your balls want to fall off. I mean, you know, maybe I should have been dumping peroxide on her Kill it all. I don't know what's foaming more.
Speaker 2:Yeah, it almost looks like a volcano.
Speaker 3:Yeah, what is that? Oh, arm Hammer and fucking peroxide. Oh yeah, and where bubbles are? Yeah, quick.
Speaker 2:Yeah, yeah, a lot of people do that down drains.
Speaker 3:Oh, really they got like a product now.
Speaker 2:That's kind of like that where it fizzes up.
Speaker 4:They put it in a drain and it's supposed to.
Speaker 2:Yeah, it's supposed to clean it. I've seen it, but anyways, that's interesting. What is interesting?
Speaker 3:To know that you don't want to cut your balls all up and have vagina juice on it. I'm telling you that was probably some nasty vagina juice.
Speaker 4:There's shit like acid.
Speaker 3:Yeah, there's shit like acid. That's why they attract you.
Speaker 2:Yeah, okay, here's the last one. You ready? Have you ever been fired? Once Me too. Yep, once I got fired, I probably told this story. I was working for a plastics company here in Northeast Ohio and I was working, working and I was running the one machine and they recently claim out with a um, a rule, that you couldn't, uh, uh, mess with the you know the board and stuff and open the press and stuff, because I guess people were doing it and what it would do is it caused it to jam or whatever like that right short flash or whatever.
Speaker 2:Yeah, yeah, yep um, but I was skilled anyway. So I was running my machine just doing my own thing, jamming out at almost the end of the day and, um, um, I was running and the guys comes up to me, my supervisor, and says, hey, I forgot to give a break to the lady next to you. Do you mind running her machine and your machine until she gets back? No problem, did it all the time. As a matter of fact, I did it six other times prior to the day. For other people I'd run back and forth. That was quick. So I was running mine, but I was on a pretty fast one, so the cycle time was quick. It was like maybe 45 seconds. So I'm working both ones and mine seconds. So I'm working both ones. And mine was one where it would open, push out the pins and it would drop right, okay, okay and then. So hers was a manual one.
Speaker 2:You had to open, pull out yeah so I'm over there working and then all of a sudden one of mine comes down and it because I had to build up a little bit. It caught on the end, so it smashed in there and then of course you get alarm, you know. So I walk over, clear it off, put it back, run the machine and then the owner or the boss or whatever was behind me, boom, fired me.
Speaker 3:Because of that, because you did it because I did it, not maintenance, not maintenance or my supervisor somebody here I'm helping out both.
Speaker 2:Right, you know, right, or was it? He fired me because, um his mistress, that he was fucking was liking me, you know that was probably helping her out to get him a blow job yeah yeah, I was trying to get a blow job and yeah and anyways the, but I did get fired for that because I thought that was bullshit, because-. It was, it was, I think it was more behind there because of the whole the girlfriend and everything, Right yeah.
Speaker 3:I got fired once. I was not too far out of high school.
Speaker 2:Yeah, this was I was just in probably high school. Yeah, I wasn't too far out of high school. Yeah, this was. I was just in probably high school.
Speaker 3:Yeah, I wasn't too far out of high school. Yeah, I was working for a cleaning crew and we were cleaning a place you applied at, actually up there in Orwell, oh, orwell, mm-hmm.
Speaker 2:Oh yeah, yeah, I know where you're talking about.
Speaker 3:We were subcontracted, okay, but then they had us come in on a holiday, okay, okay.
Speaker 2:And I was only making like $850.
Speaker 3:Yeah, that was probably good money though. Yeah, back then, you know, I mean $94, whatever, that's still good money yeah. You know I was making like $850, something like that and I, but they had us come in on a holiday Like I had to work. The Memorial I forget what holiday it might is like Memorial day, 4th of July, Something like that, yeah, it does scrub the floors.
Speaker 3:Oh, okay, they brought in extra help and we're paying them 15 bucks an hour. Oh, my Double the money, double the money. Yeah, and I was fucking, I was living as soon as I found, found out, like the guy told me he was like oh dude, I'm making 15 bucks an hour. I'll do this all day long. Yeah, my motherfucker, I'm making eight and you're working your ass fucking.
Speaker 3:Like I like. And like I got very vocal, yeah, about it, and the boss heard me and you're like, well, if you don't like it, fucking leave. Like, told me that way. Like, if you don't like it, fucking leave. Like I Like. Told me that way. Like, if you don't like it, fucking leave. Like we don't need your negativity here. I'm like, dude, you're paying, fucking. And so, yeah, he was like you're fired, get the fuck out, whatever.
Speaker 2:I'm like what you know. He was wrong.
Speaker 3:He was absolutely wrong, like there was a group of four of us that did this building every single day, yeah, and then he brought in these guys to do an extra cleaning? Yeah, but gave them double, get paying them double and we're on a holiday like back then. You know we weren't getting holiday pay or anything like that.
Speaker 3:It was like eight like you know, and I think I was a little hungover that day, so I was a little more boisterous than yeah, normal, but now that your other three guys that you would work with, they were getting screwed over too. I was a little hungover that day, so I was a little more boisterous than normal. But now your other three guys that you would work with they were getting screwed over too. Oh, they were. Yeah, everybody was agreeing with me that it was wrong.
Speaker 4:Yeah, but nobody would speak up.
Speaker 3:Yeah, because they didn't want to lose their job Because they didn't want to lose their job, and I was like I don't give a fuck. Yeah, you're 19 years old.
Speaker 2:I don't give a fuck. I'll go find another one, find something else. He's making money off of you. He's making bank because you know he was getting paid extra because it was a holiday.
Speaker 3:So, he can bring in these extra three guys. You've got to pay him a little extra if you're going to work a holiday. That's what he was doing for them, that's what he was doing for them. Where's our money? That's what he was doing for them, but where's our money? That's shitty, yeah, so I would have walked out too.
Speaker 2:I got pissed.
Speaker 3:No, he ended up firing me because I was a motherfucker.
Speaker 4:I didn't give a shit, I would have been the same way. Yeah, I didn't give a shit At that point. Whatever, yeah.
Speaker 3:Especially at 19, 20 years old. Yeah.
Speaker 2:We're dumb, dumb full of cum. Yeah, young, dumb full of cum. So we did I mean we did all these beers, we did that, we did yeah, we did pretty good, we did yeah and I actually finished this Corona, so I got it.
Speaker 3:It goes down a little bit easier, doesn't it? It does, yeah, but it's a little more watered down, I think. Yeah, Taste, it's not as skunky, I guess, as you get down there, this show sucked. It was a hard one.
Speaker 2:You know, but we will later, maybe in a few months we'll do that show where we do NA against the regular. And get them both the same and then see if we can even taste, we might even be able to do it where we do it blindfold. And to see if we could tell the difference. See if we could tell oh, that would be interesting, yeah, yeah. See which one we like better, because we could get beer wench to disguise them for us Right. And see which one we like better.
Speaker 3:Yeah, just have her go out and pour them in two red solo cups. We drink them. Mark them and drink them. Yeah, yeah, he can mark it.
Speaker 2:A, b, he knows right, or she knows which one. Yeah, you wouldn't know, I wouldn't know. She put her bra over her eyes. Let her big old titties hang out we don't want to encourage her so anyways, uh, any last thoughts or another reason to drink?
Speaker 3:I got another reason to drink. I love the people at work. Yes, this is why you love giving hugs.
Speaker 2:You need to give them hugs.
Speaker 3:I need to give them hugs. Yeah, hugs. I want to give them the hugs that you just smother them in your chest until they quit moving. Until they quit moving, you just keep hugging your chest until they quit moving. Until they quit moving, you just keep hugging and hugging until they quit breathing and they squirm and kicking their fat little feet around.
Speaker 2:Another reason to drink is it's been nice. Now we're in February, so we're cooking. We're getting there, dude. We are getting close. We are getting close.
Speaker 3:I actually seen after next week starts to creep up. So we're cooking, we're getting there, dude, we are getting close, moving. Yeah, we are getting close. I actually seen after next week starts to creep up. It starts creeping up like we finally get out of the 20s after this coming week. But you got one more week, yeah, we got one more week on my computer and you know that could have changed fucking today you never know, but after like we could start seeing 50s, because we've already seen 150 yeah, and then it came back and but then it dropped down to 24.
Speaker 3:But yeah, it snowed, yeah, but you know what's.
Speaker 2:What I don't like is I ain't gonna lie is the mud. You know, I wish it would just dry.
Speaker 3:You know that's coming, yes you know the mud and shit. Yeah, whatever, just it'd be nice to drive down the road and not see the cloud of salt. Yes, dude, it is a fucking like. I'm like damn it's foggy, it's not, it's just the car in front of me kicking up all the salt you know what I?
Speaker 2:mean like holy shit like that'll get your car just eating it up man it's just eating my truck up, yeah it really is. But yeah, my thing is is just how fasting time's going before we know it. You know what I mean, oh, we'll be talking about fucking christmas yes, yeah, or six months october, beers october yeah, that'll be here before we know it yeah, but anyways, uh, any last thoughts uh oh, at the end of the day we did a bunch of non-alcoholic beers.
Speaker 3:This is why this show sucked so bad today sorry no, uh, we did a stella, stella rosa. Stella rosa non-alcoholic was very good. I gave it an eight. Yeah, we both gave it an eights. Uh, it tastes like a stella, like they have all tasted I'm not gonna lie like they've all kind of tasted like the beer. Yeah, non-ate, non-alcoholic beers have came a long way.
Speaker 2:Yeah, actually the stella. I forgot that that would be my first choice.
Speaker 3:Second would be the dulce case I would probably go to the dulce keys, then the stella's, and then and then the chrome.
Speaker 2:The reason I go, that is because I prefer that flavor. You like that, right yeah.
Speaker 3:I like the Dos Equis. I just liked it. At least it was lime and didn't taste like skunk.
Speaker 2:Yeah, so the lime and salt. Yeah, and that was a good one, and the last one we did was Corona, corona non-alcoholic and it was good.
Speaker 3:I mean, it tastes like a Corona. Yeah, I'm not gonna lie they all they've came a long ways they surprise us yes, absolutely, other than that, don't drink and drive and God bless you.
Speaker 2:See you next week bye, thank you.